Looking for an experienced kitchen prep person with:
Good knife skills
Deli slicer experience
Ability to assist with daily prep (lunch station, salad bar, deli counter)
Strong sanitation and safety habits
Friendly customer service skills
English-speaking for customer communication
Duties:
Prep work across stations
Serve customers during lunch
Clean and sanitize work areas and dining room
Work quickly and efficiently in a fast-paced environment
Collaborate with co-workers on daily routines
Schedule:
Monday–Friday, 6:30 AM–3:00 PM
No nights, no weekends
Great work–life balance
To Apply:
Email your work history and a phone number for contact.
Principals only. Recruiters, please don't contact this job poster.